Thursday, February 13, 2014

Pinned It and Did It

And the snow days continue...
So for my Pinned It and Did It, I decided to share one of my favorite soups I have ever found on Pinterest.

I have been making this soup for awhile now,
 but it just seemed like the perfect thing for all of the
 snow days we have been experiencing here.
The original recipe basically says to just throw the
 5 ingredients into a pot. 
 I like to soften my onions up first and then add the broccoli.
Next add the evaporated milk, chicken broth and cheese.
  Once the cheese melts, let simmer for about 15 minutes.
You can go ahead and eat it chunky style if you like. 
 I like to blend mine in the blender for a smoother texture.
Here is the end result. 
 It's not as creamy as a normal broccoli cheese soup,
 but it is every bit as delicious. 
 I like the lightened up version using
 evaporated milk instead of cream
 and using real cheese instead of Velveeta.

I highly suggest making some of this soup, you will love it.

To see what others have been pinning and doing click the button


Pam @ over50feeling40 said...

This sounds great, Brett and so easy! Thanks for sharing.

TaraMixandMatch said...

This looks yummy, I want to try!

Linda Cassidy said...

and does it taste as good as it looks

Amy Fashion Blog said...

this looks yummy. Prefect for a snowy day

Laura B said...

I love using FF evaporated milk in place of cream in soup. This looks like a perfect recipe for a dreary day! :)

LyddieGal said...

Sounds so easy and delish! This has definitely been soup weather, and creamy soups are my favorite.
Chic on the Cheap

Inge Jane said...

Oh my this sounds and looks delicious!

Chelsea Oliver said...

Broccoli cheddar soup is my favvvvvvvvorite! I'm certainly going to try this one!